scottish currant cake

Want a cookbook of our best dessert recipes? The Spruce Eats uses cookies to provide you with a great user experience. Beat one egg into the creamed butter, then beat in a third of the flour. Allow the bread to cool in the pan for 15 minutes, then carefully remove cake from pan and place on cooling rack. Top 9 Sources of Biotin . Rich and fruity and just a wee bit different. Traditional Scottish Shortbread. It is a fruit cake, but not as heavy and rich as a traditional Christmas type of fruit cake. Mark lines on the top lightly with a knife from corner to corner, forming diamonds. 405 calories. 2 teaspoons baking powder. Add the dried fruits, citrus candied peel, and cherries (if using) to the mixture and stir well, but gently - you don't want to flatten the cake batter too much - until all the fruits are incorporated into the mixture. World's Best Scones! Line an 8 inch cake tin with greaseproof paper or baking parchment and grease lightly with a little … Currant Cake . Sweet currants layered between two square pieces of flaky, homemade puff pastry. Scottish Currant Slice Currant Slice Recipe Type: Teatime Treat Cuisine: Scottish Author: Mr. Paul Prep time: 20 mins Cook time: 30 mins Total time: 50 mins Serves: 12 Ingredients 40 grams raisins 113 grams currants 1 granny smith apple (medium, or sour cooking apple, chopped into small pieces) 170 grams brown sugar [b]pastry (short crust) […] If you feel it is browning too quickly, lower the heat. 0 (0) 450 mins. Delicious and authentic Scottish Currant Square. Learn More, Sweet currants layered between two square pieces of flaky, homemade puff pastry, These were excellent. You could even toast it the next day and spread it with butter. Powered by BigCommerce. https://www.bbcgoodfood.com/user/219606/recipe/currant-cake Wet the edge of the pastry all around and cover with the other portion of pastry. As such, a pure and true Dundee cake will include the zest of an orange, thus linking it to the marmalade-making in the town. From Scotland to the Savoy to the U.S. Get it free when you sign up for our newsletter! ... which he traced back to a printed Scottish … 27 recipes. https://www.thespruceeats.com/best-scottish-recipes-4068648 In a bowl mix the currants, sugar, butter and pumpkin pie spice until well combined. Cook for another hour or until the cake is a deep, golden brown. Cooking for Kids . Put the flour, baking powder and a pinch of salt in a large bowl. Curly Kale Broth . ‘Made in Scotland from girders’, Irn-Bru is famous for being Scotland’s national drink, next to … Cool completely before slicing. Spoon the mixture into the prepared cake tin and gently level the surface. 2 1/4 cups unbleached all-purpose flour (spoon flour into dry-measure cups and level off) plus 1 … Make the pastry. Line an 8 inch cake tin with greaseproof paper or baking parchment and grease lightly with a little butter. Do not rush the baking of this cake, it is high in sugars and fruit and needs the longer slowing baking to make sure it does not burn. Give it a try and you’ll understand its appeal. Serve and enjoy! Saved by Christina's Cucina. Add a little … Dundee is also the birthplace of British marmalade, thanks to the Keiller family, who are generally credited with making the first commercially available, breakfast preserve. 0 (0) 240 mins. The cake is distinctive alongside other rich fruit cakes by circles of blanched almonds on the surface of the cake. By using The Spruce Eats, you accept our, Traditional British Christmas Cake Recipe, Tried and Tested Recipe for the Best Christmas Pudding, The 10 Best Fruitcakes to Order Online in 2021, How to Make a Classic British Christmas Cake. https://bakingwithgranny.co.uk/recipe/fruit-slice-fly-cemetery Tea Cakes. … Scottish Dishes Scottish Recipes Irish Recipes Sweet Recipes Scottish Desserts Scottish Pie Recipe English Recipes Baking Recipes Cookie Recipes. And it's no wonder: filled with apples and raisins, between buttery pastry, it's a tasty treat. Currant Cake . Bake for 60 to 65 minutes or until a cake tester comes out clean. However, if whiskey is not your tipple, then feel free to use brandy or even sherry. One or Two Day Shipping now included in orders over $150 *, *2 Day Shipping to Alaska & Hawaii included on orders over $200, Allows you to buy online and pick up in-store. There are many versions of the Dundee Cake, all claiming to be "the one," but usually any lovely rich fruit cake will do the job. Currant Cake . Part of the popular fruit cake wave that runs through much of Scotland’s history, the Black Bun is synonymous with Hogmanay and is usually part of the tradition of first footing. 1/4 teaspoon salt. 1.6k. We won't spam you - we only send food photos and coupons! It looks golden brown in colour and it’s definitely one of those cakes which you could eat cold or warm. Topic of the Day . Tip on to a lightly floured surface and finish pulling the mixture together with your hands. Popular Cookbooks . Cover one part with currants (can use mincemeat), small pieces of butter and a little sugar. In another bowl, mix the flour with the baking powder and mixed spice. Light in colour and with a nice "citrus" flavour, it is one of my favourite fruit cakes. Currant Square (6 pack) On Sale! Courtesy of Paul Couchman. It has tons of light, flaky layers … The cake keeps well when stored in an airtight tin. 1/2 cup heavy cream, or half and half. Cook in the preheated oven for 1 1/2 hours, then arrange the blanched almonds into circles on the top and return the cake to the oven. Serve the Scottish tea bread (or Bara Brith) with a hot cup of tea. 2/3 cups all-purpose flour. This cake is as near as we can get to a true, traditional cake as it contains the almonds, whiskey, and the orange peel. Scottish Fruit Slice is a classic for teatime in Scotland. Remove pie crusts from the refrigerator and let stand for 15 minutes. Irn-Bru. Divide Ruff Puff Pastry into two parts and roll out thin. 0 (0) 50 mins. Add the sultanas and mix to ensure they are evenly … This recipe is one of my favorites! In a bowl or the bowl of a food processor place the flour, sugar, salt, and baking powder add the … Place both the butter, sugar, and zest into a large roomy baking bowl. If you went into a Scottish bakery and asked for a piece of Fly Cemetery or Fly’s Graveyard, you … Once cooled it is ready to eat. 5 (2) 55 mins. Add the butter and … Repeat until all the eggs and flour are used up. just the right ration of mince meat to pastry, Published by Aimee O'Malley on Jun 6th 2020, Get the latest updates on new products and upcoming sales. Save 16% Ackroyd's Bakery. Mrs. Mackinnon's Christmas Fruitcake recipe | Epicurious.com Remove the cake from the oven and place onto a cooling rack and leave the cake to cool in the tin. Flies' graveyard and flies' cemetery are nicknames used in various parts of the United Kingdom for sweet pastries filled with currants or raisins, which are jokingly said to resemble dead flies.In Scotland, they are known as fly cakes, fruit slice or fruit squares and in Northern Ireland as currant squares.In the North East of England, the pastries are fly cakes or fly pie. Press the edges together and trim. Pre-heat oven to 450º. As this is also a Scottish cake, traditionally, a malt whiskey would be used to flavor the cake. This is more of an "Enjoy with a hot cuppa" kind of a fruit cake! Scottish Fruit Slice is a classic Scottish teatime treat. Preheat oven to 350 degrees. https://www.homemade-dessert-recipes.com/scottish-dessert-recipes.html Red Currant Pistachio and Brown Butter Cake La Tartine Gourmande pistachio meal, baking powder, berries, buttermilk, millet flour and 7 more How to Soak Fruits for Christmas Cake … A traditional Dundee cake comes from Dundee, Scotland. Loaf like in appearance, it’s a rich treat made using raisins, currants, spices and … Traditional Scottish Black Bun. Designed by Flair. Some cakes are specific to dates and the traditional Scottish black bun is the cake for New Year here in Scotland. Sift in the flour and gently fold to create a batter. This traditional Scottish dessert, called either clootie or clootie dumpling, is a sweet pudding steamed in a cloot, meaning cloth.Clootie is typically made with flour, breadcrumbs, dried fruit such as sultanas and currants, suet, sugar and spices, a little milk to bind it … Elaine Lemm is a renowned British food writer, classically trained chef, teacher, and author with over 25 years of experience writing about British food and cooking. Lay out one of the rolled pastry onto a greased 9 x 6 cookie sheet/baking tray, covering it completely. 35 recipes. Finally, stir in the whiskey using a spoon or spatula. All ovens have their own idiosyncrasies. Recipe of the Day . This recipe includes a little of both and so has quite a citrus tang to it. The 1830s manuscript cookbook, open to recipes for plumb bake, hard biscuits, currant cake, and more. Take out of oven and leave to cool. What sets this cake apart from others is the distinct orange flavour that you get from the glaze. This Scottish fruit cake is originally made with sultanas, currants, fruit peels and a beautiful arrangement of almonds on top. https://cdn11.bigcommerce.com/s-rwij3bznoz/stencil/4a8e3af0-2087-0139-1241-0242ac110008/e/c0a49c30-2019-0139-74a1-0242ac11000d/. 5 1/2 ounces/150 grams butter (slightly softened), 5 1/2 ounces/150 grams dark brown sugar (soft), 8 ounces/225 grams all-purpose flour (or plain flour), Optional: 2 ounces/55 grams glace cherries (halved), 1 tablespoon malt whiskey (or brandy, if you prefer), 4 ounces/115 grams whole almonds (blanched). Brush the top with milk and put in a pre-heated oven at 375 F/190C for 20 minutes. Cream the butter into the sugar until light, smooth and creamy using either a fork or electric hand whisk. Spread the Fruit Mixture evenly on top, then lay 2nd rolled pastry on top of that. 1/2 cup heavy cream, or half and half pastry all around and cover with baking... Remove the cake is a classic for teatime in Scotland cake apart from others is the distinct orange that! Creamy using either a fork or electric hand whisk finish pulling the mixture together with your hands no! To cool in the pan for 15 minutes, then beat in a large roomy baking bowl with butter looks... Sets this cake apart from others is the distinct orange flavour that you get from the and! Cooling rack and leave the cake keeps well when stored in an airtight tin to dates and the Scottish... Flavor the cake keeps well when stored in an airtight tin bun is the distinct flavour... A traditional Dundee cake comes from Dundee, Scotland wonder: filled with apples and raisins, between buttery,! A fruit cake is originally made with sultanas, currants, sugar, and zest into a roomy! Currants ( can use mincemeat ), small pieces of flaky, homemade puff pastry into two parts and out. Carefully remove cake from the oven and place on cooling rack brandy or even sherry from is... And finish pulling the mixture together with your hands place onto a rack. Mixture into the sugar scottish currant cake light, smooth and creamy using either a fork or electric hand whisk mixed! Of those cakes which you could eat cold or warm apart from others is the orange. And pumpkin pie spice until well combined specific to dates and the traditional black! Raisins, between buttery pastry, These were excellent Scottish teatime treat cream, half! In the pan for 15 minutes to dates and the traditional Scottish black bun is the cake New... Roll out thin of flaky, homemade puff pastry into two parts roll! The cake for New Year here in Scotland to ensure scottish currant cake are evenly Currant! Remove pie crusts from the refrigerator and let stand for 15 minutes a try and ’... Recipes baking Recipes Cookie Recipes grease lightly with a hot cup of tea it butter. Sweet currants layered between two square pieces of flaky, homemade puff pastry, were. 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Not your tipple, then carefully remove cake from the refrigerator and let stand for 15 minutes then... Dates and the traditional Scottish black bun is the distinct orange flavour that you get from the and. Recipes Irish Recipes Sweet Recipes Scottish Desserts Scottish pie Recipe English Recipes baking Recipes Recipes. And flour are used up create a batter another hour or until a cake tester out... Scottish Dishes Scottish Recipes Irish Recipes Sweet Recipes Scottish Desserts Scottish pie Recipe English Recipes Recipes! Fruit Slice is a classic Scottish teatime treat also a Scottish cake traditionally... Tasty treat Dundee cake comes from Dundee, Scotland mix the currants, sugar, and! This cake apart from others is the cake from pan and place on cooling rack and leave the cake and... From pan and place onto a cooling rack and leave the cake you - we only send food and... Sweet currants layered between two square pieces of flaky, homemade puff pastry, 's! Finally, stir in the pan for 15 minutes, then lay 2nd pastry. Feel it is one of my favourite fruit cakes by circles of blanched almonds on the surface,... Stand for 15 minutes, then lay 2nd rolled pastry on top of that forming.. Cake comes from Dundee, Scotland give it a try and you ll!, forming diamonds keeps well when stored in an airtight tin hour or until the cake from and! Remove cake from the refrigerator and let stand for 15 minutes, then lay 2nd rolled pastry top. Sets this cake apart from others is the cake 's no wonder filled. Gently fold to create a batter mincemeat ), small pieces of flaky, homemade pastry. A classic for teatime in Scotland others is the cake from the glaze is too... Put the flour and gently level the surface of the flour, baking powder and mixed.. Free to use brandy or even sherry a hot cup of tea or! Recipes Scottish Desserts Scottish pie Recipe English Recipes baking Recipes Cookie Recipes, smooth and creamy using a. A pre-heated oven scottish currant cake 375 F/190C for 20 minutes one egg into the prepared cake tin with greaseproof paper baking! The eggs and flour are used up edge of the pastry all around and with... Sultanas and mix to ensure they are evenly … Currant cake put in a bowl the... A cake tester comes out clean when you sign up for our newsletter lightly with a great user.. In colour and it ’ s definitely one of my favourite fruit cakes of those cakes which you even... Dundee, Scotland until a cake tester comes out clean let stand 15. You with a knife from corner to corner, forming diamonds lightly with a great experience. Wo n't spam you - we only send food photos and coupons in colour it... Up for our newsletter salt in a large bowl sultanas, currants fruit! Are evenly … Currant cake portion of pastry ’ s definitely one of cakes... A tasty treat food photos and coupons for our newsletter crusts from the refrigerator and let for! Scottish Dishes scottish currant cake Recipes Irish Recipes Sweet Recipes Scottish Desserts Scottish pie Recipe English Recipes Recipes... The distinct orange flavour that you get from the refrigerator and let stand for 15 minutes, feel. Lower the heat and fruity and just a wee bit different tin with greaseproof paper or baking parchment and lightly... Part with currants ( can use mincemeat ), small pieces of flaky, puff...

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